Luke Kelly GM ECHO
Golden Isles native Luke Kelly has been named General Manager of ECHO, the oceanfront restaurant at The King and Prince Beach & Golf Resort. From Brunswick and Jekyll Island to Jacksonville and Augusta, Kelly has experience in every role from host to head chef in corporate and independent restaurants/hotels. Now he’ll be leading the ECHO team forward in the resort’s indoor and outdoor dining venues, including SSI’s only tented oceanfront event space, the Atlantic Court, located at the northern entrance of the hotel’s original historic wing. “I’ve always loved the history and intrigue of the King and Prince. It feels so right for me to be a part of the ECHO team. It has a great vibe and I enjoy leading our restaurant staff as they continue to extend genuine relaxed Southern hospitality to our guests,” Kelly states. This holiday season will be delicious! kingandprince.com/echo.aspx
