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The Half Shell

Susan Shipman, Don Maxey, Kaki Thurber

Julie Andrew

Halyards recently hosted an event to help Second Harvest of Coastal Georgia raise the necessary funds to build an expanded freezer for their food bank. Appetizers from Georgia Sea Grill, Indigo Coastal Shanty & The Half Shell were also served. more

People & Places

Gazpacho with Tequila Shrimp from The Half Shell

John Toth, The Darkroom Photography

Chef Connor Rankin's recipe for gazpacho has a kick courtesy of some peppers and the addition of tequila shrimp takes it to the next level of deliciousness. more

Food & Wine

Dig link Sept 18

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Belinda Thomas V2

Kirby Rentals

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