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According to Advanced Sommelier Brian Henderson of JP's Wine & Spirits, pink juice is undeniably hip these days, yet rosé is an often-misunderstood category in the wine realm. He's here to break down the rosé rainbow for you. Read more

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In keeping with our March theme, we’ve pulled some tried and true recipes from beloved St. Simons Island restaurants that are remembered fondly. Now you can make these specialties at home! Read more

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Advanced Sommelier Brian Henderson of JP's Wine & Spirits has a birthday this month, so he shares his thoughts about "splurging" on a more expensive celebratory bottle of wine. It might really be a value! Read more

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In anticipation of Grilling in the Golden Isles, we’ve compiled some recipes for your grill that turn up the heat. Of course, if they’re a hit with your family there’s nothing stopping you from making them year-round! Read more

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Contrary to commonplace belief, many bottled varieties of wine aren't "pure" varietals, but blends of grapes. Advanced Sommelier Brian Henderson of JP's Wine & Spirits talks about some power couples of the vineyards. Read more

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