3rd Annual Sea Island Chefs Classic
to
The Cloister - Sea Island 100 Cloister Drive, Saint Simons Island, Georgia 31561
You're invited to the 3rd Annual Chefs Classic benefiting America's Second Harvest of Coastal Georgia. After raising more than $75,000 in 2024, this highly anticipated event returns for another unforgettable evening of dining and philanthropy.
Throughout the evening, savor a decadent five-course meal crafted by five renowned Executive Chefs from top resorts and restaurants across the Southeast. This year's lineup includes chefs from Sea Island, The Ritz-Carlton, Amelia Island, The Gasparilla Inn in Boca Grande, and Charleston's Sorelle, The Ryder Hotel, and Emeline. Each course, from appetizers to dessert, will showcase the expertise and creativity of these distinguished chefs.
Live music from a talented trio will provide an elegant backdrop throughout the evening. A raffle and live auction, led by Bryan Thompson, will offer the opportunity to bid on exclusive experiences and luxury stays.
All proceeds will benefit America's Second Harvest of Coastal Georgia. Cost is $250 per person and this event is open to the public. Black tie optional. Reservations required by calling 855.807.0910.
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