Saurabh Kumar
Holly LaFountaine Shetty shares the nostalgia around family meals that create a common experience and bring us all together. She invites guests to visit Sal’s Neighborhood Pizzeria as she and her husband, Ameet, step in as owners. Vieni e mangia!
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Golden Isles Olive Oil is thrilled to announce Mike Woods as its new Executive Chef. He has more than 20 years of experience and formerly served as Head Chef at Latitude 31 Rah Bar on Jekyll Island and at NANCY on St. Simons Island. Read more
There’s a new extension to Wine Body & Soul called “Wine Alley!” It’s a perfect spot to sit and sip your favorite wine, cocktails, coffee, cappuccino or latte. Enjoy the quaint bar addition inside or relax under the vintage lights outside. Read more
Henshaw Companies (HCo) Owner Justin Henshaw recently purchased both local Smoothie King stores and their regional franchise rights at 10 Altama Village, Brunswick, and 28 Marketplace, St. Simons Island. The St. Simons store will soon be moving too! Read more
Benjamin Galland
Since their arrival, Executive Chef Andrea Griffith and her team have brought a new level of culinary achievement to Sea Palms. In early February they introduced an eclectic new breakfast menu and a new lunch/dinner menu. Read more
After a bit of remodeling, Simmer & Soak is excited to announce they’ll be offering cooking classes at 8 Market Street once again, in partnership with health and wellness coach, Chef Nicole Monier, and Chef Dave Snyder of Halyards Restaurant Group. Read more
