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Cuisine

Featured Food & Wine Content

  • Barbecue.jpeg

    Know Your 'Cue!

    Test your BBQ knowledge, learn some fun facts, and find out more about pitmasters Judd & Kate Foster and birth of Hootenanny's in the Yard, a new BBQ joint tucked in a quaint corner of downtown Brunswick that's serving up excellent craft BBQ! Read more

  • Back to Class Cuisine.jpg

    Back to Class Cuisine

    To help make the back-to-school transition less painful, we’ve come up with some fun recipes to start the school year off right. From breakfasts that will put a smile on their face to lunches, after-school snacks, and easy dinners for busy nights. Read more

  • Sunny Spinach Salad

    Sunny Spinach Salad

    This spinach salad is packed with healthy stuff—orange slices, beets, dried cherries, chopped walnuts and goat cheese. A citrus dressing tops it all for a bright burst of flavor. Read more

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    Appetizing Recipes for Autumn

    Apples & pumpkins have their time to shine in the fall, but don’t forget about muscadine grapes, pears, butternut squash, sweet potatoes & greens. Our many occasions to gather & eat include Labor Day, Halloween, Rosh Hashanah & Thanksgiving. Read more

  • Lemon Chicken

    Meyer Lemon Dijon Chicken

    Deliciously zesty and juicy chicken that is good for any season. Perfect paired with fresh vegetables, jasmine rice, or quinoa. Read more

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    Hold the Pumpkin, Bring On the Pie

    We think the pumpkin spice bandwagon is much too full right now, but we still LOVE pie, so we've gathered some recipes for the holiday. From savory to sweet and traditional to trendy, here are some pies (and a cheesecake) that are sure to please! Read more

  • Orange Teriyaki Pork

    Orange Teriyaki Pork

    Teriyaki gets a citrus twist in this Asian inspired pork dish. Read more

  • GSG-IMG_Salmon-Cedar-0885-2.jpg

    Hot Smoked Salmon with a Crab and Vidalia Onion Salad.

    This dish by Chef Jeff Brzezinski of Georgia Sea Grill on St. Simons Island is easy to prepare and sure to impress! Read more

  • Georgia Peach Poundcake from Indigo Coastal Shanty

    John Toth, The Darkroom Photography

    Georgia Peach Pound Cake

    During her days as Executive Chef at Indigo Coastal Shanty, Kate Buchanan shared this amazing peach pound cake recipe with us. Served with ice cream, spiced pecans, and a caramel bourbon sauce, it is absolutely DIVINE! Read more

Cuisine Scene

  • Chef Matt Schleis Ocean Lodge copy.jpg

    Southern Revival at Ocean Lodge

    Come experience the revival at Ocean Lodge Resort. New GM & Executive Chef Matt Schleis is a culinary virtuoso with over two decades of experience. He's elevating the dining experience at the resort by serving traditional recipes with a modern twist. Read more

  • Chubs Diner

    Classic American Diner

    Love comfort food? Then Chubs Diner at 203 Edwards Plaza on St. Simons Island is the place to be! Now under new ownership and open daily from 7:30 a.m. to 10:00 p.m. with extensive served-all-day menu options, Chubs is a favorite among residents. Read more

  • Uncle Don's Wine Bar

    Try Before You Buy

    Stop by The Wine Bar at Uncle Don’s Local Market where they offer 16 wines (typically eight red and eight white) to taste via smart card operated WineStation machines. Read more

  • Georgia Sea Grill Southern Living Best.jpg

    Georgia Sea Grill Named Among South’s Best

    Popular St. Simons Island restaurant Georgia Sea Grill is among the Top Five Best Local Restaurants in Georgia, according to readers of regional home, food and travel publication, Southern Living. Read more

Recipes

Scroll through for recipes from the EIL archives

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