Cuisine
Celebratory Spring Recipes
March's fresh produce includes strawberries, asparagus, spinach, snap peas, lettuce, radishes and carrots. St. Patrick's Day and Easter both give us excellent opportunities to serve up some tasty dishes! Read more
Featured Food & Wine Content
Sip of the Season
Join us in raising a toast to the spirit of spring with this Peach Blossom Bellini. Let’s celebrate the blooming trees and effervescent life it brings with a light and bubbly sipper that embodies it all. Read more
PEACH PORK CHOPS
Who needs applesauce to go with pork chops when there are sweet summer peaches? This recipe may have you double-thinking what’s a better combo. Read more
Deviled Eggs with Benton's Smoky Mountain Country Ham by Ford Fry, from the JCT Kitchen
Atlanta chef and restaurateur Ford Fry shares this recipe for deviled eggs with country ham from the JCT Kitchen. Read more
John Toth, The Darkroom Photography
Georgia Peach Pound Cake
During her days as Executive Chef at Indigo Coastal Shanty, Kate Buchanan shared this amazing peach pound cake recipe with us. Served with ice cream, spiced pecans, and a caramel bourbon sauce, it is absolutely DIVINE! Read more
Lighten Up - Spring Into Summer Recipes
With the warmer weather also comes the desire to change up our diets and eat lighter, healthier dishes. Take advantage of fresh produce and make dishes using lots of fruit and veggies. Salads, simple stir-fries & smoothies are all seasonal favorites. Read more
Slow Cooker Split Pea & Ham Soup
This soup recipe is an old family tradition. Every mama in my family has made this soup any time we had a ham. It’s delicious, comforting, and my kids love it, which is always a win! Read more
An Easter Treat for Adults - The Bailey's Chocolate Bunny
Here's a delicious cocktail for an adult alternative to the chocolate bunny in your Easter Basket. Read more
Super Greens Salad with Lemon-Garlic Dressing
Kale and collards are mixed with fresh corn, avocados, tomatoes, pecans, egg, and bacon crumbles then tossed with a lemony dressing for a healthy salad with lots of flavor. Read more
Cuisine Scene
Classic American Diner
Love comfort food? Then Chubs Diner at 203 Edwards Plaza on St. Simons Island is the place to be! Now under new ownership and open daily from 7:30 a.m. to 10:00 p.m. with extensive served-all-day menu options, Chubs is a favorite among residents. Read more
Try Before You Buy
Stop by The Wine Bar at Uncle Don’s Local Market where they offer 16 wines (typically eight red and eight white) to taste via smart card operated WineStation machines. Read more
Coastal Dining at Its Finest
Nestled next to Dunbar Creek on St. Simons Island with picturesque views of the stunning marsh, Wolf Island Oyster Company is your passport to a world of exceptional oysters, mouthwatering grilled dishes, and handcrafted cocktails. Read more
Casual and Cozy
Opening, Tuesday 9/12, The Nest, is Zack Gowen’s most recent restaurant, a small & cozy neighborhood hangout spot. This newest perch features superb appetizers, and an impressive wine & liquor selection to perfectly pair with small plates & entrees. Read more
Georgia Sea Grill Named Among South’s Best
Popular St. Simons Island restaurant Georgia Sea Grill is among the Top Five Best Local Restaurants in Georgia, according to readers of regional home, food and travel publication, Southern Living. Read more
